These gluten-free and dairy-free main dishes made with sustainably-produced meat and vegetables are sure to please your whole family.
Named for the Friday after Thanksgiving (U.S.), when all the stores have big sales to start the winter holiday season, Black Friday Pie is an easy and delicious way to …
Thanksgiving Leftovers: Black Friday Pie (Gluten-Free, Paleo) READ MORE »
Eating black-eyed peas on New Year’s Day is an old Southern tradition in the U.S. In fact, black-eyed peas have been a symbol of luck and prosperity since Biblical times …
When I arrived in Seoul, South Korea almost 18 years ago, on my very first trip abroad—a teaching and traveling tour—I was shocked to discover that food was growing everywhere. …
Almost all cultures that eat traditional whole food diets have recipes for raw meat, and trying these dishes can really give you a unique and exciting taste of the culture …
This gluten free meatball recipe fits a variety of special diets such as GAPS, Paleo, Nutritional Balancing, Keto, or SCD. But even if you aren’t on a healing diet, these …
Easy Gluten Free Meatballs with Vegetables and Herbs READ MORE »
From farm to table, Americans waste about 40% of all the food we produce. In this season of gratitude, it seems especially tragic to let so much bounty end up …
Turkey Soup with Root Vegetables (Gluten Free, Paleo) READ MORE »
Every time I make them, my Chinese 5-Spice Pork Ribs fill the whole house for hours with their intensely sweet, pungent aroma. For this reason, my husband recently started calling …
This recipe has been on our weekly menu plan since July, and it’s always a crowd-pleaser. This chili is light and fresh tasting because I use tomatoes from the garden, …
Some health professionals believe that pork is a particularly inflammatory food. There is some evidence to suggest that this is true. However, most Americans do not eat pasture-raised pork, nor …
Traditionally Prepared Slow Cooker Pork Shoulder READ MORE »
Eggplants are ready for harvest in the garden, and they are making their appearance in my CSA box too. Eggplants are beautiful, relatively easy vegetables to grow and delicious, diversely …
Raw Eggplant Ravioli with Red Pepper Sauce (Gluten Free, Paleo, Vegan) READ MORE »
Americans eat nearly three pounds of tuna each every year (usually in cans), making it the nation’s second most popular seafood after shrimp. The government promotes it via school lunch …
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