October 5, 2009
Eco-Friendly Living
There is a reason that recycling comes last in the often-repeated maxim of “reduce, reuse, recycle.” That is where it should be: a last resort. Recycling is what we do with something when we have exhausted all opportunities to redesign the product to be more durable, to reuse or repair it, or to simply do [...]
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October 1, 2009
Eco-Friendly Living
An estimated 80% of all food on grocery store shelves contains genetically engineered soy, corn or Canola—even foods you wouldn’t expect to contain them, like spaghetti sauce. If you haven’t yet seen “The Future of Food,” please take the time to watch this feature-length documentary investigating the disturbing truth behind the genetically engineered foods that [...]
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