Last week in The Skinny on Fat, Part 1, we debunked the myth that eating saturated fat and cholesterol contribute to heart disease or obesity, and pointed to one of the little-known true culprits in America’s health epidemics: corn, soybean and canola oil. Polyunsaturated oils severely disrupt a healthy balance of Omega-6 to Omega-3 oils [...]
Posts tagged as:










