October 14, 2009
Garden & Farm
Pumpkin is a ubiquitous part of the American fall season—which is understandable, considering that it’s indigenous to this part of the world. The Native Americans used it as both a food and a medicine. The first settlers from Europe added it to their diets and then some of them helped spread it to the rest [...]
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September 22, 2009
Factory-Free Food
Before I had Babyzilla, I was a regular Cookie Monster. I loved cookies in all their permutations, chewy, crunchy, chocolately, nutty and spicy. However, now that we eat grain and dairy-free, I have to find other ways to satisfy my cookie craving. If you’re senstive to gluten, on a raw food or GAPS/SCD diet, or [...]
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